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Year Round Outdoor Kitchens

KönigOutdoor

~ 2 min read

Year Round Kitchens

An outdoor kitchen is a big investment, but just because the temperature’s dipping it doesn’t mean your outdoor kitchen should go into hibernation. With the right planning, your garden can become a year-round culinary retreat: think slow cooking, smoky flavours and cosy gatherings under golden autumn skies or crisp winter stars.

Here are some top tips from KönigOutdoor kitchens on designing an outdoor kitchen that you will love to use all year round.

Waterproofing

When designing an outdoor kitchen for year-round use, it’s all about creating a space that’s as resilient as it is inviting.

  1. Prioritise warmth: Whether it’s sleek patio heaters, a fire pit or an outdoor fireplace, keeping your guests’ cosy is key to extending your al fresco evenings.
  2. Go undercover: A pergola, canopy or other fixed shelter lets you cook and entertain comfortably, whatever the weather decides to do.
  3. Choose quality materials: To ensure that your investment lasts, research materials that are proven to brave the elements. KönigOutdoor cabinetry is made with ceramic or sintered stone external surfaces that can easily withstand UV rays, rain, windblown grit and temperature swings to stay looking it’s best through sun, rain, frost and everything in between.
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Embrace the Chill

Cooler months call for comfort food and your outdoor kitchen appliances can definitely deliver.

  1. Kamado grills are perfect for slow roasts, smoky briskets or hearty one-pot stews thanks to their heat-retaining ceramic walls.
  2. Grills with insulated roasting lids are just as good for hot dogs on Bonfire Night as they are for the Christmas turkey. You could opt for a gas grill for convenience or a charcoal grill to bring the theatre of live fire and the distinctive smoky flavour.
  3. Many Kamados and Grills offer a rotisserie attachment, perfect for a set-it-and-forget-it cooking style, delivering succulent meat with little effort.
  4. Wood-fired pizza ovens create a fun, interactive dining experience and can cook a pizza in as little as 90 seconds. They’re also incredibly versatile and can be used for roasting seasonal vegetables, baking fresh bread or preparing baked desserts.
  5. For a touch of finesse, a built-in hob means you can whip up sauces, soups or mulled wine without dashing indoors.